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[Now accepting reservations for our sweetfish and conger eel courses!] We have a variety of courses with all-you-can-drink options, perfect for parties.
45 years in Ginza - For your special day... [Hamo and wild sweetfish]
[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !
Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.