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The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.
Summer course 16,500 yen Yonezawa beef A5 sirloin Steak is excellent. Private rooms for 2 to 80 people, perfect for entertaining.
Limited to four groups per day on weekdays. Authentic Italian Cuisine hideaway. Relaxed dining in Ginza. For entertaining guests.