Restaurants (Private Hire) in Ginza Itchome Sta.(page 40)

■We accept welcome and farewell parties for large groups.■A traditional taste that has been loved since 1998. All-you-can-drink course starts from 3,980 yen♪

Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.

An elegant modern Australian restaurant located on the 6th floor of the Shinmaru Building.

3 minutes walk from Shinbashi Station. This is Izakaya (Japanese-style bar) where you can enjoy energy, liveliness, and Japanese sake while eating handmade sake appetizers.

[1 minute from Ginza Station] Enjoy seasonal ingredients and sake! Enjoy your meal in a calm space with wooden interiors!

We are open every Saturday. Starting today, July 2nd (Tuesday), our new summer skewers will be available.

★5 minutes walk from Yaesu North Exit★ Izakaya (Japanese-style bar) you can enjoy local chicken and Hokkaido cuisine

Received a star in the Michelin Tokyo Guide for two consecutive years. Private rooms are available, perfect for entertaining. Enjoy seasonal cuisine in a relaxing atmosphere.

Enjoy Hakata's Local Cuisine Mizutaki in Ginza

[4 minutes walk from Hatchobori/Takaramachi] A cozy and fun space♪ Enjoy inexpensive, fresh food and drinks to your heart's content

[Miyazaki Cuisine] Same-day OK♪ Specialty courses available starting from 2,490 yen.

We offer carefully selected beef skewers starting at 199 yen each! We're open until 4:00am!

Hakata mizutaki specialty store within 3 minutes walk from 2 stations. A long-established store highly praised by Hakata celebrities. Lunch Oyako-don (Chicken and egg bowl), handmade soba

[3 minutes from Higashi-Ginza Station] Private rooms available for 2 people or more. Perfect for entertaining or special occasions. Various courses with points available.

Celebrate your anniversary with delicious food! A5 rank Yamagata beef, snow crab pasta, black truffle carbonara, and seasonal ingredients are arriving one after another!

A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.

Directly connected to Tokyo Station! ! Casual Dining Bar on the 6th floor of Shinmaru Building

Directly connected to Tokyo Station ◆Enjoy Italian cuisine made with rice supervised by Yoshiyuki Okuno of Brianza Group

[3 minutes from Tokyo Station] Live mackerel from Bungo Channel in Oita Prefecture, teppan Gyoza / Dumpling, skin skewers, Motsu-nabe (Offal hotpot), and other Kyushu local gourmet food.

Enjoy ultra-rare Omi beef from Okazaki Ranch in a unique space overlooking the Ginza 4-chome intersection!