Unagi (Eel), Anago (Conger eel) (Wine & Completely Non-Smoking) in Ginza Itchome Sta.

Hakari me

Higashi Ginza Sta. / Anago (Conger eel), Japanese Cuisine, Seafood

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

3.49

588

  • JPY 8,000~JPY 9,999
  • JPY 2,000~JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Yaesu Kantou Sumibiyaki Unagi Unashou

Nihombashi Sta. / Unagi (Eel), Japanese Cuisine, Izakaya (Tavern)

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

3.08

29

  • JPY 6,000~JPY 7,999
  • JPY 4,000~JPY 4,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Maruya Honten Ginzagurasu

Ginza Sta. / Unagi (Eel), Japanese Cuisine, Seafood

This year, Doyo no Ushi no Hi falls on July 24th and August 5th. Let's survive the hot summer by eating eel.

3.02

28

  • JPY 8,000~JPY 9,999
  • JPY 4,000~JPY 4,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability