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Seasonal flavors of Yamagata, including Yonezawa beef, delivered with the hospitality of a long-established Ryokan.
"Meat Dishes KOJIRO" New Meat Dishes full of creativity centered around Japanese black beef
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
[Completely private rooms perfect for entertaining and banquets]
Even Cow tongue connoisseurs will be impressed ❗️ Enjoy the exquisite Cow tongue in a variety of ways ♪ We also boast vegetables and fish! The cost-effective lunch is also popular✨
[1 minute from Higashi Ginza Station] Enjoy high-quality Sushi while enjoying the night view of Ginza
Craftsmanship x seasonal materials x luxurious space ~ A blissful moment in Ginza ~
[3 minutes walk from the station] Hikari Miso offers a variety of healthy dishes based on the concept of "fermentation and aging."
2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.
A casual Tempura and kappo restaurant proposed by the owner who was born and raised in a long-established Tempura restaurant.
◇Founded in 1930◇A long-established soba restaurant located on a small street in Ginza. We are confident in [Kamo Seiro] and local sake from all over the country◎
Fish lovers are amazed at the freshness!! High praise!! [Fishing port ⇒ Direct to Ginza]
[Private rooms available/Groups welcome] Right next to Tokyo Station. A number of relaxing private rooms in a purely Japanese style. The talk of the town! The gorgeous "Ochokodon gozen" meal
[All private rooms for 2 people or more] Perfect for important dinner parties in Ginza, such as entertaining guests, celebrations, engagement ceremonies, and meetings.
We offer classic Kyushu dishes, including Miyazaki Jidori chicken grilled over high heat, along with a wide selection of shochu. Perfect for any occasion.
[5 minutes from Shinbashi Station] Enjoy your precious time in all private and semi-private rooms. There is seating for up to 50 people.