Bar for lunch in Ginza Itchome Sta.(page 10)

Turn unreality into reality. A small and stylish wine Bistro in Marunouchi.

Directly connected to Exit 3 of Kyobashi Station on the Ginza Line! Italian Cuisine & Wine Bar!

Dinner is open until 25:00. We look forward to your visit.

[Established over 50 years] Authentic Spanish Cuisine in Ginza 5-chome! Savor paella packed with flavor

Cafe dining where you can enjoy boB canelés

[1 minute directly connected to Kyobashi Station]★Google rating 4.5★Secret Bistro

We recommend dishes made with seasonal ingredients and wine. We also offer an all-you-can-drink plan!

The popular udon restaurant “Tsuru Ton Tan” now accepts 24-hour online reservations.

Enjoy fresh fish delivered directly from the Setouchi Inland Sea, premium Japanese beef, olive beef, and more made with the skill of master craftsmen. A hidden gem known only to those in the know

Born in Ginza, the sacred place of Black Label.

Founded in 1960 ◆We offer authentic Edomae sushi with a focus on everything, along with famous sake. Completely private rooms available for entertaining

Stores at Haneda Market, a super fast fresh fish wholesaler that is famous in the media! ! ! Enjoy delicious fish and delicious sake!

[Shinmaru Building 5th floor] Enjoy sophisticated and chewy "handmade soba" and seasonal ingredients that go well with alcohol.

Limited to four groups per day on weekdays. Authentic Italian Cuisine hideaway. Relaxed dining in Ginza. For entertaining guests.

3 minutes from Takaracho Station ◆ A popular healthy set lunch with miso soup with lots of ingredients, Izakaya (Japanese-style bar) that boasts fresh sashimi and handmade Side Dishes

◆Highest score 3.52■Farewell party/welcome party/entertainment/dinner■Private room guaranteed■ Japanese-style meal Kaiseki ■1 minute from Ginza station◇Smoking allowed (at night)

[2 minutes walk from Ginza Station B5] We offer Central Italian cuisine by Chef Yoshinobu Takizawa along with a wide selection of wines.

In this hidden restaurant with only a counter, you can enjoy a dish prepared by the chef that combines charcoal grilling and French cuisine. Perfect for entertaining or anniversaries.

Enjoy tapas and paella in a modern classic space on the 2nd floor of Tokyo Midtown Hibiya.

Early summer menu: Sweetfish confit, foie gras with fruit sauce, grilled Sangen pork with herbs, and wine