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Enjoy Japanese cuisine made with seasonal ingredients in a relaxing private room. Great for entertainment and dates ◎
4 minutes from Tsukiji Station ◆ Enjoy our proud products in a calming Japanese space. Get intoxicated with sake selected from all over the country.
☆Tokyu Plaza Ginza 10F☆ Directly connected to Ginza Station ☆ 4 minutes walk from Yurakucho Station ☆ Extensive bio and gluten-free menu
Enjoy over 50 types of carefully selected Cheese Dishes from around the world and wines. We also accept reservations for welcoming and farewell parties.
Ginza's famous sherry specialty store "Ginza Sherry Club" A restaurant where you can enjoy authentic Spanish Cuisine and sherry
[Hatchobori, Shintomi, Ginza 1-chome] Fresh game meat and carefully selected wine!
[All-you-can-drink with meat loaves!] Enjoy the mass-talked-about chunks of meat in the media, 30 types of wine, and more!
It's a good restaurant considering its rating on Tabelog.
The homey atmosphere allows you to casually enjoy authentic Edomae Sushi made with seasonal ingredients, even in Ginza.
Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.
5月15日開業!銀座、新橋駅徒歩4分!フレンチバル
[Sake and Japanese Japanese-style meal pairing] A Ginza Izakaya (Japanese-style bar) where you can experience the wonderful compatibility of creative cuisine and carefully selected sake
Not just authentic cocktails, but Restaurants-quality carefully selected ingredients
Enjoy the exquisite texture of red vinegar rice and fresh ingredients, as well as Teppan-yaki made with carefully selected ingredients. Fully equipped with private rooms
[Within Hibiya OKUROJI] Seafood caught in the morning delivered directly by air! Enjoy the ultimate “Hakodate raw sea urchin” and “Santoku salmon roe”
1 minute from Ginza 1-chome Station ◆ Enjoy smoked dishes and smoked cocktails in a stylish restaurant ◎ You can also choose smoked chips
[Michelin Listed] The world of "Fresh Seafood and Spices" that you don't know about, South India and Mangalore cuisine