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■Early summer's fresh fish Sushi charcoal grilled, Japanese sake, playful private rooms ■Even if fully booked, same-day seating available ■Welcome and farewell parties ◎
[1 minute from the station] Enjoy a wide variety of Dim sum Dim sum, showcasing the skills of our dim sum chefs, in a modern Chinese restaurant! Banquets welcome◎
■Counter seats are popular, where you can enjoy the finest sashimi, natural tuna, and top-quality dogfish cooked right in front of your eyes.■
2 minutes from Ginza 1-chome Station/Kyobashi Station ◆ Courses such as Wagyu beef and Kinmedai, as well as 50 types of Japanese sake, served in counter kappo style.
☆Tokyu Plaza Ginza 10F☆ Directly connected to Ginza Station ☆ 4 minutes walk from Yurakucho Station ☆ Extensive bio and gluten-free menu
Enjoy the finest steaks at Wolfgang Steakhouse, with a focus on quality, aging, and Steak, enjoyed on Steak
[1 minute walk from Ginza Station] A restaurant specializing in chicken and handmade soba where you can enjoy the night view of Ginza! Enjoy the finest Hinai chicken Yakitori (grilled chicken skewers)
[2 minutes walk from Ginza Station] Let's toast with our famous beer canned chicken and craft beer!
[A hideaway for adults where you can enjoy rare parts of "Miyazaki Jitōdori" and wine]
[March 16th to 26th] Get a gift when you use the course ◎Meat Day A festival where you can drink meat for 3 days
German Cuisine on Ginza 2-chome Namiki-dori, directly imported beer, wine, etc. for entertainment and anniversaries ☆
Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
Founded in 1960 ◆We offer authentic Edomae sushi with a focus on everything, along with famous sake. Completely private rooms available for entertaining
The homey atmosphere allows you to casually enjoy authentic Edomae Sushi made with seasonal ingredients, even in Ginza.
The summer of the year is all about conger eel! Oyster and conger eel shabu shabu