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[2 minutes walk from Ginza Station] Let's toast with our famous beer canned chicken and craft beer!
◆Authentic Yakiniku (Grilled meat) kappo to enjoy as a course◆All meat will be prepared on the table by our staff.
5 minutes from Ginza/Shinbashi ◆ Completely private room with Karaoke perfect for welcome/farewell parties and after-parties ◎ Full range of courses where you can enjoy authentic Chinese cuisine
Enjoy the natural flavor of meat with all five senses. Completely private rooms available. Please use it on anniversaries and special days◎
Modern Italian Cuisine that conveys the deliciousness of carefully selected seasonal ingredients
Japanese bar dining tucked away on a back street in Higashi Ginza. ``Private and semi-private rooms also available! reserved are welcome! ! ”
[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef
[Available party plans now available] Adult amusement time at a private lounge in Ginza
5 minutes from Ginza/Shinbashi Station ◆ Lunch All-you-can-eat buffet is also popular! Authentic Sichuan with spiciness◎All-you-can-drink course starts from 3,800 yen
[Welcome and farewell party] 2 minutes walk from Ginza Station ◆ Enjoy authentic Japanese Japanese-style meal made with carefully selected ingredients in a completely private room ◆ Perfect for a wide range of occasions ◎
It also improves physical strength and has beauty effects. Anti-virus and improve immunity with nutritionally balanced [Hanami Tori Mizutaki]!
We would like to express our deepest sympathies to everyone affected by the 2020 Noto Peninsula Earthquake.
A cafe that satisfies your mind and body for lunch and dinner
Near Tokyo Ginza Corridor. Wine and carefully selected lamb Yakiniku (Grilled meat) in a stylish space◆Open late at night◆New standard! Burn the lamb chops
Enjoy Sweets and authentic Bistro in a spacious cafe and dining room! There are many courses available. For a date or girls' night out◎
[Only a few seats left on Friday, June 21st] We promise you will be impressed with the overwhelming "meat power" of this dish.