Western (Wine & Private Rooms) in Ginza

A superb Steak cooked at low temperature to bring out the flavor of the meat! Perfect for special occasions such as birthdays, anniversaries, and business entertainment.

A modern Greek Restaurants you can enjoy conversation while sharing delicious food.

Open air atmosphere! Craft beer and natural wine right next to the station

New arrival of kangaroo fillet! ■A hidden bar where you can enjoy wild game, organic vegetables and Organic Food wine■

Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.

[Near Ginza 1-chome Station] High-quality Saga beef and seasonal dishes paired with wine. Entertainment and banquets can be held in an elegant, completely private room.

Restaurants without a menu. We offer seasonal cuisine and an elegant space.

2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine

[Ginza] ``Enjoy the juiciness of lean beef'' ``Wine and charcoal grill'' Completely private room for up to 20 people

[5 minutes walk from Ginza Station] “Ginza Matsusaka”, the highest quality Matsusaka beef restaurant

-◇-◆ The 14th State Capital Fair "Puglia Fair" is now being held! -◇-◆

Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.

50 years in Ginza. Enjoy authentic French cuisine in an elegant private room (for 2-80 people). Perfect for entertaining, parties, anniversaries, and birthdays.

Original Grilled skewer dishes [30 seconds from Ginza 1-chome Station] Private rooms perfect for entertaining

Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine

Italian Cuisine where you can enjoy precious domestic caviar and carefully selected seasonal ingredients with sommelier-selected wine.

Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki

Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine

Not just authentic cocktails, but Restaurants-quality carefully selected ingredients

Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.