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Enjoy the four seasons of Yamagata. Enjoy the famous Italian Cuisine restaurant Archecciano in Ginza, which focuses on the resonance of ingredients.
Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.
It's the season for bouncy Oyster!
Oyster Hour is underway! Fresh Oyster from the production area is 1 piece from 17 o'clock ~ 18 o'clock, 363 yen ♬ including tax