Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hibiya Kanimitsu
(日比谷 蟹みつ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
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Restaurant information
Details
| Restaurant name |
Hibiya Kanimitsu
|
|---|---|
| Categories | Crab、Beef dishes、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5589-9974 |
| Reservation Availability |
Reservations available |
| Address |
東京都千代田区有楽町1-1-2 東京ミッドタウン日比谷 3F |
| Transportation |
2 minutes walk from Tokyo Metro Hibiyasen Hibiya Station 134 meters from Hibiya. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
サービス料12％申し受けます。 |
Seats/facilities
| Number of seats |
84 Seats （ Including terrace seats (12 seats)） |
|---|---|
| Maximum party size | 20people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Stylish space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Outdoor/terrace seating |
Menu
| Drink |
Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view |
| Service |
Sommelier |
| With children |
Kids are welcome
Children under the age of 12 are not allowed during dinner hours on weekdays. |
| The opening day |
2022.11.1 |
| Phone Number |
03-5157-2232 |
A friend of mine wanted to eat crab, so I was looking for a crab restaurant, but the price of crab has skyrocketed in recent years, so I'm reluctant to eat crab for dinner in the Ginza area (5 customers per customer) I get the impression that the price has soared to around 10,000. Even so, this crab mitsu has the impression of being relatively reasonable. I felt like it was even better value for lunch, so I went there. By the way, I remember going to Kani Mitsu's Ginza store once in the past. Today I took the plunge and had a hairy crab (large) lunch (13,420 yen). It's a great deal for lunch, but it feels much cheaper than the evening meal. They start off with an appetizer and bring out live crabs for Instagram photos. Here's your photo opportunity. When washing the hairy crab, you will be asked how many legs you would like to use as sashimi. The standard is about 3 pieces. It seems to be a good balance with the dishes that follow. I didn't know much about it, so I followed the recommendation and bought three. The crab washing and sashimi are so sweet. It is sticky, sweet and exquisite. Next was steamed egg custard with a lot of meat, then boiled hair crab stuffed with miso, then again, Chinese dumpling with a lot of meat, grilled in shell, and finally, hair crab chazuke (you can also choose grated yam) for dessert.It was a very satisfying hair crab lunch. All in all, I'm glad I took the plunge and decided on the hairy crab (large)! It is said that eating crab makes you silent, but I forgot to take a lot of pictures of it, perhaps because of this. . . If you want to eat crab, which is becoming popular in Takane, at a reasonable price at a high-end restaurant in the Ginza area, Kanimitsu is recommended.