Hot Pot (Open Sunday) in Hibiya Sta.

Due to in-store maintenance work, we will be closed from Monday, June 3rd, 2024 to Thursday, June 13th, 2024.

A private Izakaya (Japanese-style bar) where you can enjoy domestically produced Wagyu beef and Seafood. We also offer a wide selection of sake and reasonably priced banquet courses!

Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh

[Kyushu Kura where you can enjoy high-quality Kyushu cuisine] Located in front of Yurakucho Station, a 1-minute walk away!

[2 minutes walk from Tokyo Station Marunouchi South Exit] Honke Abeya, the store of one of Japan's three most delicious chickens, Akita Hinai chicken producer

Sendai beef tongue and Shiogama oden shop ♪ 3 strides from Hibiya Station A4 exit ♪

[Easy access from Ginza/Yurakucho/Shinbashi] Enjoy carefully selected local red snapper! Courses from 5,000 yen

[Accessible from Yurakucho Station/Hibiya Station◎] The largest skewered Izakaya (Japanese-style bar) in the area is now open!

Please enjoy the sweetness of live hairy crab to your heart's content.

[All seats are private rooms with doors] Conveniently located just a minute's walk from the station! Seafood delivered directly from Hokkaido and our proud Seafood robatayaki!

A counter kappo restaurant where you can thoroughly enjoy dishes made with carefully selected ingredients and delicious sake.

[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store

[Tuna specialty Izakaya (Japanese-style bar)] Tuna restaurant Toroya

◼️For entertainment, banquets, reunions, auspicious events, farewell parties, welcome and farewell parties, etc.

All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》

[Near Yurakucho Station] Enjoy Local Cuisine such as the mysterious fish "Sandfish" and "Kiritanpo" and carefully selected local sake

[Edomae sushi made by an Edokko owner]

Everyone loves it! The amazing national dish, the ultimate Japanese delicacy, "Sukiyaki"!

★Reservations now being accepted for the most popular [Rabuta course] for entertaining customers♪

[6/3 (Mon) ~ 8/31 (Sat)] Summer Offal Fair & Super Spicy Hot Pot!