Steak (Private Rooms & Online Reservation) in Hibiya Sta.

[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!

Open air atmosphere! Craft beer and natural wine right next to the station

50 years in Ginza. Enjoy authentic French cuisine in an elegant private room (for 2-80 people). Perfect for entertaining, parties, anniversaries, and birthdays.

Seasonal flavors of Yamagata, including Yonezawa beef, delivered with the hospitality of a long-established Ryokan.

◆Established in 1958 as Shinbashi's first Yakiniku (Grilled meat) restaurant◆ Enjoy the flavor of female Wagyu beef and market-direct offal.

"Wolfgang Steak"

Private room for 2 to 80 people. Perfect for entertaining. Summer course 16,500 yen. Yonezawa beef A5 sirloin Steak is delicious.

A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.

[Ore no Yakiniku Yakiniku (Grilled meat) 4-chome, in front of the Ginza Kabukiza Theater] "Matsuzaka beef from Mie Prefecture" now on sale!

Singles are also welcome [1 minute from Shinbashi Station] You can just drop by at a restaurant where you can drink! Installation of air purifier Giaino

An authentic Teppan-yaki restaurant in Ginza that uses carefully selected ingredients. Also pay attention to the brilliant iron-plated performance that captivates the five senses.

You can casually enjoy high-quality Teppanyaki in a hideaway for adults nestled in the back alleys of Hibiya.

[1 minute walk from Ginza Station/Private rooms available] The view from the iron plate counter and window table seats is worth seeing.

[2 minutes from Ginza A3 exit] We promise to impress you by conveying the overwhelming deliciousness of Japanese beef.

1 minute walk from Exit 3 of Shimbashi Station on the Tokyo Metro Ginza Line! Enjoy world-class Japanese Wagyu beef in a fixed-price menu style.

Enjoy authentic New York style American Steak to your heart's content!

[Domadoma: Number 1 in banquet acquisition rate and banquet repeat rate? Banquet ratio over 40%]

Mediterranean cuisine, Bincho charcoal grill, and natural wine in a smart and casual setting.

[1 minute walk from Yurakucho Station] Hibiki is staffed by skilled chefs. Enjoy Japanese-style meal cuisine made with seasonal ingredients.

[March 16th to 26th] Get a gift when you use the course ◎Meat Day A festival where you can drink meat for 3 days