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Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.
45 years in Ginza - For your special day... [Hamo and wild sweetfish]
[Starting in June, we will be accepting reservations for our sweetfish and conger eel course!] We offer a variety of dishes with seasonal flavors, including appetizers, soup dishes, and grilled dishes!
[Private rooms available, groups welcome] Right next to Tokyo Station. Perfect for banquets, welcoming/farewell parties, and business entertainment. We also offer a 150-minute all-you-can-drink plan with famous brands.
[Completely private rooms available] A store specializing in shochu delivered directly from the brewery and tiger blowfish
[Specially aged blowfish] We deliver unexpected blowfish using purchasing and aging techniques! !