Unagi (Fleshwater eel), Anago (Sea eel) (Wine) for lunch in Yurakucho, Hibiya

Unagi (Fleshwater eel), Anago (Sea eel) for lunch in Yurakucho, Hibiya

Yuurakuchouunaginooyado

Yurakucho / Unagi (Freshwater eel), Japanese Cuisine

[We would like to inform you that the price of the Suruga Course will be revised from June 1, 2024]

3.47

120

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • Saturday、Sunday、Public Holiday
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Kanda Kikukawa

Hibiya / Unagi (Freshwater eel), Japanese Cuisine, Seafood

3.68

472

  • JPY 5,000~JPY 5,999
  • JPY 5,000~JPY 5,999
  • Sunday
  • Private dining rooms
  • No smoking at all tables

Toukyou Kicchou

Hibiya / Japanese Cuisine, Unagi (Freshwater eel), Sukiyaki

3.55

76

  • JPY 30,000~JPY 39,999
  • JPY 10,000~JPY 14,999
  • -
  • Private dining rooms
  • No smoking at all tables