Online booking
Close
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
Enjoy Hokkaido's famous dishes and fresh fish purchased from Hokkaido!
\Enjoy tuna and sake at this private Izakaya (Japanese-style bar)! / Party courses start from 3,500 yen, and all courses include all-you-can-drink
[New opening on 1/14 near Yurakucho/Hibiya Station] The freshest Seafood, sake from all over the place, and creative Japanese Japanese-style meal
[Open until 24:00] 3/1 NEW OPEN! 1 minute from Yurakucho station! Tohoku Local Cuisine specialty store ~Completely equipped with private rooms~
◎ Authentic Kyushu cuisine in completely private rooms! ◎All-you-can-eat and drink Kyushu cuisine such as Hakata Grilled skewer and hot pot
[Directly connected to Hibiya Station] Freshly caught live fish, delicious rice, miso, and sake. A shop packed with Japanese deliciousness
[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store
2 minutes walk from Yurakucho, Hibiya station! Charcoal-Grilled skewer local chicken skewers, fresh Seafood dishes, and various local sakes
A private Izakaya (Japanese-style bar) where you can enjoy domestically produced Wagyu beef and Seafood. We also offer a wide selection of sake and reasonably priced banquet courses!
[reservation on the day accepted] Private rooms available ◎Public bar! Make a wish for Daruma-san...! Kushiyaki every day★Charcoal Grilled skewer
Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
A shop that sells charcoal-Grilled skewer and vegetable-wrapped skewers! You can enjoy more than 30 types of them!
Enjoy a course of ``New Japanese-style meal'' that brings out the flavor of the ingredients in a private room. Great for entertaining too ◎
Enjoy a private Izakaya (Japanese-style bar) with a gout platter♪ Now accepting reservations! Party courses from 4,980 yen◎
We are now accepting online reservations for July for our "Conger Eel Hot-Water Sashimi" special, which will end at the end of June.