Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaki Kaisen Ryouri Kakigoya Kodaharu
(牡蠣海鮮料理 かき家 こだはる)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Kaki Kaisen Ryouri Kakigoya Kodaharu
|
|---|---|
| Categories | Izakaya (Tavern)、Oyster Bar、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5571-2666 |
| Reservation Availability |
Reservations available
混雑時二時間制を設けさせて頂く場合がございます。 |
| Address |
東京都港区新橋3-8-8 神野ビル 2F |
| Transportation |
3 minutes walk from JR Shinbashi Station 3 minutes walk from Subway Shinbashi Station 278 meters from Shimbashi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted |
| Table money/charge |
お通し代：500円(税込) |
Seats/facilities
| Number of seats |
54 Seats |
|---|---|
| Maximum party size | 54people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available next to restaurant |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate),Sommelier |
| Website | |
| Phone Number |
03-6809-2811 |
新橋駅から歩いて3分程の場所にあるかき屋。
生牡蠣やカキフライなど牡蠣尽くしのお店！
冬にぴったりな牡蠣鍋もありました。
初めて牡蠣鍋を食べましたがとても美味しくはまりそう、、！
かきは種類が豊富で北海道産や岩手産、長崎産など他にもいろいろな県のかきがあり、多すぎて迷いました！
牡蠣以外にも居酒屋メニューも豊富！
牡蠣鍋は【豆乳バター】と【山椒赤味噌】があり今回は豆乳バターにしました！豆乳のコクとかきのクリーミーさがベストマッチ！とても美味しかったです✨