Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaki Kaisen Ryouri Kakigoya Kodaharu
(牡蠣海鮮料理 かき家 こだはる)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Kaki Kaisen Ryouri Kakigoya Kodaharu
|
|---|---|
| Categories | Izakaya (Tavern)、Oyster Bar、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5571-2666 |
| Reservation Availability |
Reservations available
混雑時二時間制を設けさせて頂く場合がございます。 |
| Address |
東京都港区新橋3-8-8 神野ビル 2F |
| Transportation |
3 minutes walk from JR Shinbashi Station 3 minutes walk from Subway Shinbashi Station 278 meters from Shimbashi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted |
| Table money/charge |
お通し代：500円(税込) |
Seats/facilities
| Number of seats |
54 Seats |
|---|---|
| Maximum party size | 54people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
| Private use |
OK For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available next to restaurant |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate),Sommelier |
| Website | |
| Phone Number |
03-6809-2811 |
I had a course that came with an Oyster hotpot that I had been curious about since I saw it on Instagram. There was also a salad, an appetizer of sea urchin and yuba, two types of raw Oyster, fried Oyster, and all-you-can-drink. Oyster were plump, sweet and delicious. The butter wasn't as strong as it looked, so I finished it all right down to the porridge at the end. Warabi mochi is also available for dessert. The restaurant is chaotic and noisy, and the tables next to each other are close together, so it may not be suitable for a date, but I think it's a good place to casually eat and drink with friends. There were also lots of Japanese alcoholic beverages!