Tempura(てんぷら) in Uchisaiwaicho Sta.

[Enjoy the deliciousness of real prawns at a reasonable price!] Come and enjoy the skilled techniques of our tempura craftsmen at the counter seats!

Ginza Lion 7-chome 3rd floor ■ A stylish Japanese beer hall where you can enjoy authentic Japanese Japanese-style meal made with seasonal ingredients in a casual atmosphere

"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda has opened a store in Ginza where you can enjoy authentic Tentomi.

Enjoy the highest quality hospitality. ``Kyomachi Hibiki'' is a private Izakaya (Japanese-style bar) where you can enjoy creative Japanese Japanese-style meal from Kyoto and seasonal Tempura.

[2 minutes walk from Shinbashi Station] Carefully purchased fish ✖️ Tempura made with seasonal ingredients ✖️ Famous kora pork (collagen pork)

Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi

Please enjoy Japanese Cuisine that takes advantage of the natural flavors of the ingredients.

[7 minutes walk from Toranomon Station] [10 minutes walk from Shinbashi Station] Tempura made with extremely fresh seasonal ingredients purchased from Tsukiji every morning

Tenichi's new restaurant opens at The Peninsula Tokyo.

Enjoy carefully selected ingredients in `` Tempura.'' A hideaway for adults with a comfortable sophisticated atmosphere

We accept reservations for social gatherings, memorial services, and various banquets.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

[Near the station: 5 minutes from Ginza, 7 minutes from Shinbashi] Have a party at a tropical Izakaya (Japanese-style bar) in Ginza ♪ Up to 90 people! Semi-private rooms available◎

Providing "authentic Tempura" that touches the hearts of customers

Founded in 1919. A light frying technique that brings out the true value of the ingredients. The fourth generation of Tempura, carrying tradition and a new era.

[4 minutes walk from Ginza Station] ``Taiwan Faucet Sakaba Ginten'' where you can enjoy healthy Tempura and a wide variety of atemaki.

“Mayakoi” is a private Izakaya (Japanese-style bar) popular for Kyoto obanzai and seasonal vegetable rolls.

For lunch, enjoy a hearty bowl of soba noodles. Dinner includes drinks and snacks.