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A variety of dishes and drinks that make use of ingredients from Hiroshima Prefecture ◆ Enjoy Okonomiyaki prepared in the elegant restaurant...
Please enjoy the sweetness of live hairy crab to your heart's content.
[Kyushu Kura where you can enjoy high-quality Kyushu cuisine] Located in front of Yurakucho Station, a 1-minute walk away!
[1 minute walk from Karasumori, Shinbashi] Seafood Japanese-style meal with all private rooms! Smoking is permitted at all seats ◎ {Paper cigarettes are also OK}
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[1 minute walk from Shinbashi Station!] Open until the morning! Yakitori (grilled chicken skewers) and fresh fish, Japanese sake bar ◎ Japanese-style meal semi-private room Izakaya (Japanese-style bar), smoking allowed ◎
■Sake, side dishes, game meat, and fresh fish◎Relax in a space filled with the warmth of wood. ■
[Near JR Shimbashi Station] Shinbashi Sushi Restaurant Please use the private room suitable for your purpose such as Tsukiji tuna wholesale, entertainment, dinner, etc.
[Accessible from Yurakucho Station/Hibiya Station◎] The largest skewered Izakaya (Japanese-style bar) in the area is now open!
[Access] Right next to Ginza/Hibiya Station [Completely private room] 2 to 100 people, all seats allowed smoking!!
[Fresh fish delivered directly from the fishing port x Private room Izakaya (Japanese-style bar)] Abalone & tuna Steak & snow crab Unexplored region of the sea Yurakucho store
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[3 minutes walk from Yurakucho Station] Opening on October 5th! The concept is Kyushu cuisine and robata ◎ Banquets in private rooms are welcome!
99 yen per bottle (109 yen tax included) All-you-can-drink course starts at 3,990 yen.
[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills
Great access to Ginza, Shinbashi, Yurakucho, and Hibiya! Celebrate anniversaries and special occasions with the best shrimp dishes.
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza
It's the season for young sweetfish again this year. Enjoy the wild sweetfish from the Nagara River and the small sweetfish from Lake Biwa (until June 29th).
Opening on August 3, 2023. There is a cypress counter for 8 people and 4 private rooms that can seat 4 to 12 people. Available from 2 people