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Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Only a few seats left on Thursday, September 12th] We promise you will be impressed with the overwhelming "meat power" of our meal.
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
A modern Greek Restaurants you can enjoy conversation while sharing delicious food.
9th to 13th: Window seats available. Enjoy branded beef with all-you-can-drink from 9,800 yen. Reservations can also be made by phone.
A modern space where you can enjoy the view and food that will take you to an extraordinary world.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy ultra-rare Omi beef from Okazaki Ranch in a unique space overlooking the Ginza 4-chome intersection!
Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki
Enjoy raw Oyster in a private room. Luxury Seafood Restaurants in Ginza frequented by adult foodies
A rooftop Restaurants in the sky that opened in the Ginza Corridor area. Happy hour and Beer Garden now available.
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
Grand opening on June 14th! A casual all-you-can-drink plan is also available.
[2 minutes from Ginza A3 exit] We promise to impress you by conveying the overwhelming deliciousness of Japanese beef.
Dishes made with plenty of seasonal vegetables and natural wine
[Bistro] is advocated by the brilliant Dominique family of starred French cuisine. Homely quality,
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
GUCCI OSTERIA DA MASSIMO BOTTURA TOKYO
A spectacular view from the 42nd floor. Authentic French cuisine and charcoal-grilled Steak that are unique to Steak.