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Reopening on March 1st! Date Chicken grilled over Kishu Binchotan charcoal! "An impressive dish" ◎ Available reserved from 15 people
[For parties of 6 or more, we guarantee a semi-private room or more.] We are open from 12 noon on Saturdays and Sundays.
[Opened on August 26th] A restaurant where you can casually enjoy the marriage of yakitori, wine, and sake.
Private rooms and private spaces! ! I'm looking forward to seeing you again here!