Izakaya (Tavern) (All-You-Can-Drink Over ¥5,000) in Ginza, Shimbashi, Yurakucho(page 4)

[Tokyo Ginza] Spring & cherry blossoms & cheese ☆ Raclette Niagara is alive and well with the night view of Ginza ♪

2 minutes walk from Yurakucho, Hibiya station! Charcoal-Grilled skewer local chicken skewers, fresh Seafood dishes, and various local sakes

I like fish more than 3 meals a day! ! A Seafood bar for fish lovers

[Seats available today at dinner time] [Right next to Ginza Station C8 exit] The view from the 10th floor is perfect for dates and business dinners!

[Tuna and crab banquet] 3,500 yen with all-you-can-drink for 3 hours - [Seafood dishes and completely private Izakaya (Japanese-style bar)] Unexplored area of the sea Shinbashi main store

You can eat less than 1% of the ultra-rare parts from one tuna! The premium all-you-can-drink course is also the best value for money!

1 minute away from Ginza Station “Ginza” but at a safe price! All seats allow smoking ◎ Relaxing 3-hour all-you-can-drink course from 6,000 yen

[Renkoro], which has been in business for 134 years, has arrived in Japan for the first time! An exquisite gourmet experience where you can enjoy authentic Cantonese cuisine and dim Dim sum.

Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh

[Completely private room] Tosa specialty! Straw-grilled bonito tataki (limited quantity per day, reservation required)

Summer shabu-shabu! "Salted shabu-shabu shabu wasabi and ponzu sauce"

[Near Shinbashi Station and Ginza Station] Seared bonito served directly with salt is exquisite. We also have a wide selection of Kochi alcoholic beverages.

[1 minute walk from Shimbashi Station] All seats are completely private rooms ♪ Enjoy Japanese-style meal in a calm and high-quality space

[Hibiya OKUROJI] Reopened from April 1st as “Sake Appetizer Weather Atenyol Invitation” ☆

*The Shinbashi and Ebisu branches of Fresh Lamb Kanna will be open during the Golden Week holidays. We look forward to your visit.

A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.

[Ginza] A masterpiece created by the chef's skill and carefully selected ingredients! Enjoy authentic Chinese food at a reasonable price at a well-known back alley restaurant

★We have live sanshin performances every day♫ *Even if online reservations are full, we may be able to take reservations over the phone.

[4 minutes from Shimbashi Station] Izakaya (Japanese-style bar) that is “easy to use” for adults/Specialties: “Gyoza / Dumpling to swallow”, “Salt Oden”, “Rice in a clay pot”