Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Unagi Hashimoto
(鰻はし本)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Unagi Hashimoto
|
|---|---|
| Categories | Unagi (Freshwater eel)、Japanese Cuisine、Donburi |
| Phone number (for reservation and inquiry) |
050-5590-4605 |
| Reservation Availability |
Reservations available
昼 数量限定！サービスランチうな丼は |
| Address |
東京都中央区日本橋3-3-3 いづみやビル 1F |
| Transportation |
3 minutes walk from JR Tokyo Station 3 minutes walk from Nihonbashi Station 357 meters from Tokyo. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、iD、QUICPay） QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3010002023796 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
37 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people 2 rooms only *From April 2023 Private room fee (daytime) 1,100 yen per room (night) 1,650 yen per room |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| Phone Number |
03-3271-8888 |
久々の訪問でした。移転されたのですね。ラストオーダーギリでしたが、何とか座れました。店員さんのご対応に感謝です。うな重「い」、肝吸を注文。本日は鹿児島産の鰻とのこと。ふわふわで美味しい。秘伝のタレも素晴らしかったです。また伺いたいお店の一つに加わりました。ごちそうさまでした。