Restaurants (Child-Friendly) in Takebashi Sta.

3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎

Close to Shin-Ochanomizu Station ◆ Authentic Indian and Thai Cuisine at reasonable prices ♪ Great for girls' nights out, family get-togethers, and various banquets ◎

Enjoy casual Japanese Cuisine at a hideaway for adults in Jimbocho. Enjoy seasonal delicacies and famous sake made with carefully selected ingredients

Directly connected to Otemachi Station ◆ Izakaya (Japanese-style bar) Japanese-style meal can enjoy yakitori made with Yakitori (grilled chicken skewers) pulled in the morning and delicious sake ♪ You can also hold banquets in private rooms and tatami rooms.

Directly connected to Otemachi Station ◆ Enjoy authentic Thai Cuisine prepared by a hotel-trained chef on the open terrace. takeaway possible

5 minutes from Exit A5 of Jimbocho Station ◆Enjoy handmade Gyoza / Dumpling and all-you-can-eat authentic Chinese food at a great value. 2 floors available

[APA Hotel 1F] Enjoy Chinese Cuisine that Japanese people love, made with high-quality ingredients. Private rooms available◎

All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut

[Directly connected to Otemachi Station] Chinese bar with popular duck meat and chicken! !

"An American diner is now open in Kanda Ogawamachi!!

[Opened on March 1st] 5 minutes from Ogawamachi Station ◆Enjoy special sheep dishes with plenty of alcohol! Good value lunch too ◎

Directly connected to Otemachi Station ◆ Authentic Indian Cuisine with carefully selected spices and ingredients that goes well with alcohol ◆ Dinner course with all-you-can-drink available

[Used in Otemachi for over 20 years] Equipped with private rooms with round tables! Please feel free to enjoy the authentic taste!

We offer our proud homemade Sanuki udon and Kagawa Local Cuisine!

■New banquet: Now accepting reservations■Sea urchin, spiny lobster, and Japanese-style meal banquet course■