Washoku (Japanese cuisine) (Stylish) for lunch in Tokyo Sta.

[Tokyo Yaesu Exit] Beef tongue made with Cow tongue and oden slowly simmered in homemade special stock

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

[1 minute from Kyobashi Station] Winter classic Kamui pork shabu shabu course! 5,000 yen including all-you-can-drink! Semi-private room seats available ◎

Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen

[Completely equipped with private rooms, directly connected to Nihonbashi Station] Enjoy traditional Edo cuisine in a relaxed and sophisticated Japanese space.

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

[Invoice compatible] Completely private room ⇒ 2 people ~ ◎ Direct delivery from Yaizu! Delicious dishes made with carefully selected ingredients!

Vegetable dining certified by the Japan Vegetable Sommelier Association [Lunch menu renewed! ]

It also improves physical strength and has beauty effects. Anti-virus and improve immunity with nutritionally balanced [Hanami Tori Mizutaki]!

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

[1 minute walk from Mitsukoshi-mae, Nihonbashi] We want you to enjoy the delicious food of Fukui in Tokyo.