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A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.
This is a Sichuan bar where you can casually enjoy the cuisine of the main restaurant "Lao Sichuan Dixiang"!
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
A long-established garden Restaurants founded in 1949. Have a special party surrounded by the four seasons of Hibiya Park