FAQ

Sukiyaki (Japanese grilled hotpot) (Child-Friendly) in Marunouchi, Otemachi

Kyoutotsuyu Shabu Chiriri

Kyobashi Sta. / Shabu shabu (Japanese hotpot), Sukiyaki, Japanese Cuisine

[1 minute from Kyobashi Station] "Omi beef", one of Japan's three major wagyu beef, served with soup shabu at "CHIRIRI"

3.46

145

  • JPY 10,000~JPY 14,999
  • JPY 2,000~JPY 2,999
  • Sunday、Public Holiday
  • Private dining rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Kyoubashi Basara

Kyobashi Sta. / Japanese Cuisine, Sukiyaki, Tempura

From Kyobashi, we propose a new way to enjoy Japanese Cuisine "Basara = free and easy"

3.50

244

  • JPY 10,000~JPY 14,999
  • JPY 2,000~JPY 2,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables

Buta sute

Tokyo Sta. / Sukiyaki, Shabu shabu (Japanese hotpot), Yakiniku (BBQ Beef)

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

3.49

362

  • JPY 10,000~JPY 14,999
  • JPY 1,000~JPY 1,999
  • -
  • Private dining rooms
  • No smoking at all tables

Yonezawa Gyuu Ooki

Tokyo Sta. / Sukiyaki, Shabu shabu (Japanese hotpot), Steak

Inside Tokyo Station ◆A Yonezawa beef specialty store founded in 1920. Traditional taste “Miso sauce Sukiyaki” using a secret sauce

3.49

270

  • JPY 8,000~JPY 9,999
  • JPY 3,000~JPY 3,999
  • -
  • Private dining rooms
  • No smoking at all tables