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[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
[Near Otemachi Station, many private rooms for groups] Authentic Japanese-style meal banquet course with 2 hours of all-you-can-drink included, 8 dishes from 4,390 yen
[Tokyo Station B1F] Enjoy a whole eel grilled over binchotan charcoal right in the station
[Directly connected to Otemachi Station] Enjoy the dashi shabu that uses plenty of flavorful bonito flakes freshly picked that day.
[Directly connected to Tokyo Station! ] ◇ Completely private rooms available ◇ We offer a new style of Kyoto kaiseki cuisine using mainly Kyoto ingredients.
Enjoy Wagyu beef selected by specialists while looking at the Tokyo Station building!
Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel
Vegetable dining certified by the Japan Vegetable Sommelier Association [Lunch menu renewed! ]
[Near Tokyo Station] 5th restaurant in Tokyo! ! Authentic Nagoya's finest hitsumabushi
3 minutes from Tokyo Station ◆ "Two-star French cuisine for just 5,000 yen!? God-value Japanese French cuisine in Otemachi and Tokyo Station"
Seasonal flavors of Yamagata, including Yonezawa beef, delivered with the hospitality of a long-established Ryokan.
★5 minutes walk from Yaesu North Exit★ Izakaya (Japanese-style bar) you can enjoy local chicken and Hokkaido cuisine
We offer classic Kyushu dishes, including Miyazaki Jidori chicken grilled over high heat, along with a wide selection of shochu. Perfect for any occasion.
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[2 minutes walk from Tokyo Station Marunouchi South Exit] Honke Abeya, the store of one of Japan's three most delicious chickens, Akita Hinai chicken producer
Directly connected to Tokyo Station ◆Welcome to our restaurant, which boasts Yakitori (grilled chicken skewers) where you can enjoy even the freshest rare parts and a wide variety of carefully selected Japanese sake!
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years