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〆のカレーうどんをランチでいただく。 : Cho boya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Cho boya

(ちょぼや)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.7

¥4,000~¥4,999per head
  • Cuisine/Taste3.7
  • Service3.6
  • Atmosphere3.8
  • Cost performance3.8
  • Liquor/Drinks3.7

3.6

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.6
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.8
  • Liquor/Drinks-
2023/11Visitation2th
Translated by
WOVN

3.6

  • Cuisine/Taste3.6
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.8
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

Finish off with Curry Udon for lunch.

My colleague and I visited Curry Udon at 11:45 on a slightly hot weekday in early November. The other day, I came here because I really wanted to try Curry Udon I had for lunch. Luckily, there was an empty four-seater seat right in front of the entrance, and I was let in there. The store was almost full. I ordered the sauce cutlet bowl set, and my colleague ordered the beef rice set, and the two of us ordered Curry Udon instead. I also asked for a paper apron because the risks are high. The food arrives in about 5 minutes. In addition to Curry Udon and sauce cutlet bowl, it comes with Small dish and pickled vegetables. Curry Udon is piping hot. The soft noodles are topped with more onions than the photo on the menu. It also contains sweetly boiled fried tofu and battered onions. The soup stock is mild and delicious due to the strong dashi stock. The loin cutlet is fried crispy and goes well with the slightly hard rice. With this taste and volume, 1100 yen is a good deal. Beef rice set is 1000 yen! By the time I finished eating, I was sweaty and full. Thank you for the meal. I'll come back later.

  • Cho boya - これで1100円はお得!

    これで1100円はお得!

  • Cho boya - ネギ満載。麺は柔らかく、汁は出汁が効いてます。

    ネギ満載。麺は柔らかく、汁は出汁が効いてます。

  • Cho boya - ランチメニュー。

    ランチメニュー。

  • Cho boya - メニュー。

    メニュー。

2023/10Visitation1th
Translated by
WOVN

3.7

  • Cuisine/Taste3.7
  • Service3.6
  • Atmosphere3.8
  • Cost performance3.8
  • Liquor/Drinks3.7
JPY 4,000~JPY 4,999per head

An old-fashioned, safe and relaxing shop.

On a Monday at the end of October, I made a reservation in advance and visited with four friends for the first time. Izakaya (Japanese-style bar) that makes you feel at ease from the moment you enter the entrance. There are seats on the first floor and basement, the basement has 4 seats for 4 people, and the first floor has 3 seats for 4 people and a counter with 2 or 3 seats. I sat in a four seater near the entrance. For alcohol, I had a medium mug of draft beer, followed by a bottle of Akagirishima. After the appetizer, we ordered 10 snacks, and the first item was the overnight-dried squid. This is a masterpiece that is packed with the flavor of squid and goes well with alcohol. The jaco and green onion with ponzu sauce that was recommended by the store clerk was also full of Kujo green onions. We Other had fried chicken, dashimaki egg, potato salad, Kyoto fried chicken, whale bacon, scallop sashimi, and shrimp with mayonnaise. Nothing goes wrong! It was delicious! To finish off the meal, we ordered two meat fox Curry Udon and shared them among four people. It was very delicious, but I was also very drunk, so I'll come back for Curry Udon at lunchtime. The store clerk's older brother took care of me from beginning to end, and even though it was my first time at the store, I felt at ease in a good way. thank you very much. We look forward to working with you again.

  • Cho boya - オススメのホタテ。

    オススメのホタテ。

  • Cho boya - 京揚げ。九条ネギがふんだんに。

    京揚げ。九条ネギがふんだんに。

  • Cho boya - こちらも九条ネギ。ジャコとよく合います。

    こちらも九条ネギ。ジャコとよく合います。

  • Cho boya - 鯨ベーコン。

    鯨ベーコン。

  • Cho boya - だし巻き卵。

    だし巻き卵。

  • Cho boya - イカの一夜干し絶品!

    イカの一夜干し絶品!

  • Cho boya - 鶏の唐揚げ。少しあっさり味。

    鶏の唐揚げ。少しあっさり味。

  • Cho boya - 海老マヨ。

    海老マヨ。

  • Cho boya - カレーうどん!

    カレーうどん!

  • Cho boya - ビール。

    ビール。

  • Cho boya - メニュー。

    メニュー。

  • Cho boya - ドリンクメニュー。

    ドリンクメニュー。

  • Cho boya - うどんメニュー。

    うどんメニュー。

  • Cho boya - 入口。誘われます。

    入口。誘われます。

  • Cho boya - 一階。

    一階。

  • Cho boya - ありがとうございます。

    ありがとうございます。

Restaurant information

Details

Restaurant name
Cho boya
Categories Curry Udon、Regional Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5570-4866

Reservation Availability

Reservations available

Address

東京都中央区京橋1丁目14番1号 中山ビル

Transportation

Approximately 10 minutes' walk from Yaesu Central Exit of JR Tokyo Station Approximately 5 minutes' walk from Exit 6 of Kyobashi Station on the Tokyo Metro Ginza Line Approximately 5 minutes' walk from Takaracho Station on the Toei Asakusa Line

216 meters from Takaracho.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Tue

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Wed

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Thu

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Fri

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Accepted

Table money/charge

お通し代:370円(税込)

Seats/facilities

Number of seats

31 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Feature - Related information

Occasion

Alone |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

The opening day

2010.3.2

Phone Number

03-3563-4560

Remarks

Choboya carefully selects ingredients and seasonings that Kyoto people love, and only uses ingredients that we can recommend with confidence, saying, ``This is the only one available at this restaurant!''