Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Saturday、Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Hare ya
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken skewers)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5868-2603 |
| Reservation Availability |
Reservations available |
| Address |
東京都中央区日本橋2-9-9 YMT日本橋ビル 1F B1F |
| Transportation |
Nihonbashi (Asakusa Line/Tozai Line) [C4] About 1 minute Nihonbashi (Tozai Line/Ginza Line) [B4] [B6] [B8] About 2 minutes Kayabacho [12] About 4 minutes Mitsukoshimae [B6] About 6 minutes 103 meters from Nihombashi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し(席料として)：528円(税込み) |
Seats/facilities
| Number of seats |
29 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2011.5.26 |
| Phone Number |
03-3278-1777 |
| Remarks |
[About billing] Card usage is limited to 3,500 yen (tax included) or more per person. |
2019年10月28日（月）昼食。
日本橋二丁目、中央通りと昭和通りの間のランチ。穴子の名店玉ゐの隣の焼鳥屋。
ランチは4種類で、オール950円。Ａ：大山鶏ひつまぶしにした。どんなものだろうと思って。
11時30分の開店直後だったが、ぽつぽつとお客さんが入って来る。地下にも席があるみたいだ。
やがて出てきた鶏肉の丼。鶏肉はなかなかおいしい。後半は出汁を掛けて食べる。悪くはないのだが、ひつまぶしにして食べる必要あるかな。ないな（笑）。