Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online booking
Close
Restaurant name |
Sushi Mutou
|
---|---|
Categories | Sushi |
Phone number (for reservation and inquiry) |
050-5593-3127 |
Reservation Availability |
Reservations available
Even if the online reservation is fully booked, we may be able to provide you with a seat. Please feel free to contact us. |
Address |
東京都中央区日本橋2-10-11 Ordin日本橋ビル 9F |
Transportation |
2 minutes walk from Nihonbashi Station 130 meters from Nihombashi. |
Opening hours |
|
Budget |
¥30,000~¥39,999 |
Budget(Aggregate of reviews) |
¥30,000~¥39,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7010001235604 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
8 Seats ( 8 seats at the counter) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Drink |
Japanese sake (Nihonshu),Wine |
---|
Occasion |
|
---|---|
The opening day |
2023.6.10 |
Phone Number |
03-6824-5361 |
Remarks |
*Please refrain from coming to the store wearing strong scents such as perfume or cologne. Please be sure to inform your companions as well. *Please be sure to let us know in advance if you have any allergies. If you have a wide range of allergies, we may decline your reservation. |
Mitomi Emon's gourmet site has started. Homepage "https://blog.33inc.jp/" Instagram "@mitomi_emon" Most recently, Mr. Muto's independent restaurant was active as the second best at Aoyama's famous restaurant "Sushi Ao". In June 2023, a new Sushi restaurant, Sushi Muto, opened in Japan Bridge. The general's name is, of course, Mr. Muto. When I hear that he is in his 50s, I am reminded of the Analects of Confucius. At the age of fifty, he knew his destiny, and this was probably the time when the general decided on his own path. He has an outstanding career, most recently serving as the second best at Aoyama's famous restaurant "Sushi Ao". It seems that the background to starting work was the introduction of Fujita Suisan, which is famous for its tuna brokerage, and of course, the new store also handles Fujita Suisan. In other words, you already have a strong purchasing and ability. As for the snacks, the work is directly related to the strength of the taste, and all of them go well with alcohol. The fat of the swordfish is remarkable. On the other hand, ingredients with a strong taste tend to be lined up in winter, but the bowl also shows a vector that retains the taste of the ingredients wonderfully. "Striped shrimp" Hokkaido "Hobo" "Ezo abalone" Hokkaido "Hairy crab potatoes and rape flower" "Swordfish and pickled fish with sweet and sour sauce" "Salmon liver pickled in Saikyo miso" The nigiri is mainly rice vinegar, perhaps because the bloodline of the training destination is strong. The richness of the sourness slowly continues to linger, perhaps because there is a little red vinegar mixed in. The one that stood out in the story was the tuna from Fujita Suisan. The clear flavor of the lean meat is wonderful, not to mention the flavor of the fat of the chutoro. "Hirame" "Ink Bandit" "Red Snapper" "Lean Meat" "Medium Toro (Back)" "Medium Toro (Belly)" "Small Skin" "Red Shellfish" "Mackerel" "Car Shrimp" "Untan" "Hand-rolled" tuna "Conger eel" "Egg" Japan appeared on the bridge Sushi The old rookie of the world may climb to stardom at once!