Western (Sake) in Kyobashi Sta.(東京都)

Founded 74 years ago ◆ Authentic Western Western Cuisine where you can feel the skill and heart of Mr. S. Weil, who introduced authentic Western Cuisine to Japan.

Restaurants founded in 1937 in Nihonbashi, Tokyo, serving traditional Teppan-yaki and famous cocotte curry.

Authentic Osaka Okonomiyaki Teppanyaki If it's good, it's good! Eat it and smile!

A restaurant specializing in Seafood from around the world.

Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.

Enjoy the deliciousness of the changing seasons in traditional Kaiseki style◆ Enjoy seasonal vegetables and seasonal fish.

Enjoy French cuisine that inherits the history and tradition of Tokyo Kaikan while enjoying the view of the city center.

A long-established French cuisine Restaurants founded by the legendary Garcon. Enjoy attentive service and traditional flavors to your heart's content.

Enjoy a rich variety of meat Sushi and top-quality A5 wagyu beef at a hidden Yakiniku (Grilled meat) restaurant in Nihonbashi.

[3 minutes from Hatchobori Station] 700 types of wine available at all times! Authentic Italian Cuisine and delicious wine at reasonable prices♪

We recommend dishes made with seasonal ingredients and wine. We also offer an all-you-can-drink plan!

★BREEZE OF TOKYO, the top floor of the Maru Building, overlooking the night view of Tokyo

This year marks the 31st anniversary. Everyone enjoys southern Turkish home cooking and rare Turkish wines.

Inside Tokyo Station ◆A Yonezawa beef specialty store founded in 1920. Traditional taste “Miso sauce Sukiyaki” using a secret sauce

[Ore no Yakiniku Yakiniku (Grilled meat) 4-chome, in front of the Ginza Kabukiza Theater] "Matsuzaka beef from Mie Prefecture" now on sale!