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[Seats available today at dinner time] [Right next to Ginza Station C8 exit] The view from the 10th floor is perfect for dates and business dinners!
We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.
Oden with clear soup stock. Enjoy the taste of seasonal ingredients.
[Domadoma: Number 1 in banquet acquisition rate and banquet repeat rate? Banquet ratio over 40%]
A 3-minute walk from the Kabukiza Theater, this restaurant serves Hakata delicacies such as "Hot Pot" and "Grilled skewer" in a comfortable Japanese atmosphere.
``Uoma'' is a Seafood Izakaya (Japanese-style bar) whose parent company is a fish shop. Enjoy fresh fish and carefully selected wine prepared by professionals.
[2 minutes from Higashi Ginza Station] Enjoy high-quality Pork Cutlet made by skilled craftsmen and exquisite dishes. Tatami room available◎
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
[Directly connected to Tokyo Station ◎ Maru Building 6F] For delicious food and sake, go to Motsufuku! The addictive “Hakata mentaiko Motsu-nabe (Offal hotpot)” is also available ★
[3 minutes walk from Tokyo Station Yaesu North Exit] We offer a special price banquet plan with 2 hours of all-you-can-drink.
[Nihonbashi Station 15 seconds! Up to 22 people in a private kotatsu room and 24 people in a private chair room]
This is the Tokyo Squid Center (^^)
<44 years of long-established store in Kyobashi> Carefully selected "Toriyasu brand" from Kyushu