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A long-established French cuisine Restaurants founded by the legendary Garcon. Enjoy attentive service and traditional flavors to your heart's content.
Fascinating spices x Bistro cuisine ◆Casual Bistro run by the Michelin restaurant "Bangera's" in Ginza
[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!
[1 minute walk from Kayabacho Station] Creative Cuisine by a chef from a long-established French cuisine restaurant in Yokohama, and a wide selection of wines carefully selected by sommeliers.
A grill Restaurants where you can discover new deliciousness while valuing traditional flavors.
[Hatchobori, Shintomi, Ginza 1-chome] Fresh game meat and carefully selected wine!
5 minutes from Shintomicho Station ◆ A hidden brasserie in Oku Ginza. Over 100 types of cocktails and natural wines available
★Directly connected to Nihonbashi Station & Takashimaya★For welcome and farewell parties and celebrations...for a limited time only! Pork saute using Kagoshima black pork
[Maru Building 5F] Restaurants directly managed by Koiwai Farm where you can enjoy Koiwai Farm beef and the night view. We also have private rooms!
[Bistro] is advocated by the brilliant Dominique family of starred French cuisine. Homely quality,
[3 minutes from Kayabacho Station] Western Cuisine bar where you can enjoy fresh fish delivered directly from Toyosu and local sake from all over the country ◎All-you-can-drink banquet course starts from 4,500 yen
Enjoy the chef's specialties that overturn the concept of "Western Cuisine" [3 minutes walk from Shintomicho Station]
◆Ginza 1-chome, long-established Western Western Cuisine "Dompierre" Proud taste that has been in business for 38 years.
3 minutes walk from Tokyo Station ◇ All-day dining overlooking the moat of the Imperial Palace, where you can casually enjoy the taste of Tokyo Kaikan
1 minute from Ginza Station/Hibiya Station◆Enjoy the marriage of dishes that make use of seasonal ingredients and carefully selected wines
We recommend dishes made with seasonal ingredients and wine. We also offer an all-you-can-drink plan!
★BREEZE OF TOKYO, the top floor of the Maru Building, overlooking the night view of Tokyo
Origin of the store name “l'art et la manière”