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[Directly connected to JR Tokyo Station Nihonbashi Exit] Hotel Restaurants where you can enjoy a dynamic view from 120m above ground
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
This is the Tokyo Squid Center (^^)
Authentic Japanese Cuisine where you can enjoy seasonal flavors and drinks
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!