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A casual bar for adults offering natural wines, carefully selected local sake, homemade sours and seasonal snacks.
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
1 minute from Mitsukoshimae station! All-you-can-drink sommelier-selected wine ♪ Recommended course from 5,500 yen ~ Completely private room/ reserved ◎