Tonkatsu (Pork cutlet), Deep-fried foods (Solo Dining) in Takaracho Sta.(東京都)

Tonkatsu (Pork cutlet), Deep-fried foods in Takaracho Sta.(東京都)

Katsukichi Nihombashi Takashimaya Esushiten Nihonbashi Takashimaya S.C. Ten

Nihombashi Sta. / Tonkatsu (Pork cutlet), Kushi-age (Deep-fried skewers), Curry

Nihonbashi Takashimaya SC New Building 6th floor. Traditional recipe with over 50 years of experience. Pork Cutlet made with carefully selected ingredients and freshness.

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables
Online reservationCheck availability

Godaime Hanayama Udon Ginza Ten

Higashi Ginza Sta. / Udon (Wheat noodles), Izakaya (Tavern), Deep-fried foods

[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Tonkatsu Maisen

Tokyo Sta. / Tonkatsu (Pork cutlet)

3.22

112

  • JPY 1,000~JPY 1,999
  • -
  • -
  • No smoking at all tables

Tonkatsu Marushichi Ginza Ginza Ten

Higashi Ginza Sta. / Tonkatsu (Pork cutlet), Katsu-don (Pork cutlet bowl), Sandwich

3.01

17

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Ginza tonkatsu aoki

Ginza Sta. / Tonkatsu (Pork cutlet)
  • JPY 4,000~JPY 4,999
  • JPY 2,000~JPY 2,999
  • Monday、Sunday
  • Private rooms
  • No smoking at all tables

Hare Nochi Katsu

Higashi Ginza Sta. / Tonkatsu (Pork cutlet)
  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Anzu Ginza Ten

Ginza Sta. / Tonkatsu (Pork cutlet), Japanese Cuisine
  • JPY 2,000~JPY 2,999
  • JPY 2,000~JPY 2,999
  • -
  • No smoking at all tables