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Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Inside Tokyo Station ◆A Yonezawa beef specialty store founded in 1920. Traditional taste “Miso sauce Sukiyaki” using a secret sauce
Enjoy the nostalgic feel of a sophisticated interior with all five senses at a light and airy Cafeterias adults in Marunouchi
[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆
Close to Nihonbashi Station in Tokyo◆Enjoy Shiga's proud "Omi beef" and local sake in a casual setting. Great for a quick drink or girls' night out ◎
Hospitality in completely private rooms, seasonal Japanese Cuisine