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Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Inside Tokyo Station ◆A Yonezawa beef specialty store founded in 1920. Traditional taste “Miso sauce Sukiyaki” using a secret sauce
Enjoy the nostalgic feel of a sophisticated interior with all five senses at a light and airy Cafeterias adults in Marunouchi
[1 minute walk from Ningyocho Station] Classic shabu-classic made with Senju leeks and Japanese black beef shabu shabu simply with rock salt and black pepper!
Open from 4 to 10pm! Drinking parties are at Oichi on the 1st floor, Gyusuki on the 2nd floor, and Monja on the 2nd floor, starting from 5,500 yen for 2 hours, with all-you-can-drink included! Cheap!
Right next to Nihonbashi Station in Tokyo. Enjoy a course of Omi beef and local sake, the pride of Shiga. Year-end parties and reserved parties are also welcome.
All seats are fully private, and we serve seasonal Japanese Cuisine Perfect for entertaining, banquets, and celebratory get-togethers.