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Enjoy Kyoto-style `` Sukiyaki'' from Kyoto's first meat wholesaler [Morita-ya] in Tokyo.
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
Inside Tokyo Station ◆A Yonezawa beef specialty store founded in 1920. Traditional taste “Miso sauce Sukiyaki” using a secret sauce
[1 minute from Tokyo Station] Japanese-style meal Izakaya (Japanese-style bar) (KITTE Marunouchi) where you can enjoy "Miyazaki cuisine" made with carefully selected ingredients in a private room
[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.
[1 minute walk from Ningyocho Station] We will guide you to a comfortable seat ◎ Can be reserved for small groups up to 35 people ☆
[1 minute from Kyobashi Station] "Omi beef", one of Japan's three major wagyu beef, served with soup shabu at "CHIRIRI"
There is a terrace seat with good ventilation and a sense of freedom! A well-known shop in Nihonbashi. This is a duck restaurant.
Authentic Japanese Cuisine where you can enjoy seasonal flavors and drinks
Enjoy [brown tea], ultimate soup [shabu shabu], and Kagoshima shochu in a luxurious space with a panoramic view of Tokyo Station. For entertainment and New Year's parties
[We have many private rooms! ! ] Directly from the producer! Enjoy the impressive Kobe beef with dashi Yakiniku (Grilled meat)!
We offer high-quality Japanese Cuisine focusing on shabu shabu with the highest quality A5 specially selected Maezawa beef and natural tiger blowfish dishes.
<Within 5 minutes walk from Mitsukoshimae Station> From everyday use to entertainment ◎ Maximum seating capacity is 54 people, banquets available on Saturdays, Sundays, and holidays (separate private rooms available)
◆Wild sweetfish from Tosa have arrived again this year! ◆We are currently running a giveaway campaign for Neboki's special "Yuzu Ponzu"!
[Completely private rooms for all seats] For business entertainment, dinners, anniversaries, and celebrations...Enjoy authentic Japanese Japanese-style meal that shines with handicrafts.
[Directly connected to Tokyo Station] Jinhua pork is raised in only two places in Japan. Our shop specializes in this pork.
Enjoy a shabu shabu course meal of A5 Matsusaka beef, A5 Kuroge Wagyu beef, and Matsusaka pork. Kaiseki course starts from 5,500 yen.