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[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
Enjoy authentic Edomae sushi with a tranquil counter and luxurious private room. selection courses start from 8,800 yen
■A restaurant that has received two Michelin stars for 10 years in a row.■A restaurant that is difficult to reserve, [Aoyama Umimi] has opened in Yaesu.
3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
1 minute from Mitsukoshimae Station - Sushi made with care at Izakaya (Japanese-style bar) that brings out the full flavor of the fish. Enjoy a classy moment at the counter
In a sophisticated space, you can enjoy Sushi and Japanese Cuisine made with seasonal ingredients and skilled techniques. (Reservations only)
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1 minute walk from Nihonbashi Station ``Natural local fish sushi made with red vinegar. ” ``One piece of nigiri starts from 100 yen. ” “A casual Sushi for everyday use”
This is an "authentic Edomae" sushi restaurant that is a 1-minute walk from Mitsukoshimae Station and is a specialty of a young chef.
[Kayabacho 1 minute] Top quality Sushi with a focus on freshness. We have semi-private seating available for small groups. All-you-can-drink course 6000 yen
[2 minutes walk from Kyobashi Station] Enjoy top quality sushi and delicate kaiseki in a luxurious hideaway in Kyobashi.
Because we know the real thing, there is no compromise, only a single-minded commitment to the materials.
Right next to Takaramachi Station: Enjoy Edomae sushi that incorporates modern innovations while maintaining tradition in a relaxed and friendly atmosphere.
Mr. Kimura, the shop owner who moved from Japan to New York, started his own business in Nihonbashi, a town he had long admired.