Online reservation
Close
Ingredients shipped directly from Tohoku. The famous charcoal-grilled Kinka mackerel is exquisite!
1 minute from Nihonbashi ♦ Enjoy the traditional taste of 4 generations for 120 years at Edo Nihonbashi! We also have a wide variety of course meals ◎ Make your reservation early
[Kayabacho 1 minute] ◆ Private rooms available in various sizes ◆ Domestic Nihachi soba ground daily in a stone mill and seasonal banquet courses. All-you-can-drink sake from the brewery is also available ◎
[Directly connected to Tokyo Station] Enjoy stylish soba noodles for adults with authentic Edomae "handmade soba" made with carefully selected ingredients
A Kyoto-style duck soba specialty restaurant during the day, and a Kyoto-Izakaya (Japanese-style bar) where you can enjoy delicious sake and wine at night.