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Enjoy the special taste inherited from the predecessor of the Sendai-originated "Gyutan Yaki" specialty store in Tokyo!
[Overlooking Tokyo Station] Enjoy high-quality ingredients in a special space in an outstanding location. Great for entertainment and dates ◎
《OPEN 7/1》◆A must-see for tongue lovers! A beef tongue bar where you can casually enjoy <delicious beef tongue> and <delicious sake>♪
2 minutes from JR Tokyo Station ◆A Seafood Izakaya (Japanese-style bar) you can enjoy set meals featuring mainly fish during the day, and famous sake from all over the country at night. Private rooms available◎
Directly connected to the underground of Mitsukoshimae Station. Local Cuisine makes the most of the seasonal bounty from Mie. Perfect for lunch or a drink after work.
1 minute from Kayabacho Station◆Enjoy Yamanashi's local ingredients and Local Cuisine, as well as Koshu wine. All-you-can-drink course from 5,000 yen
[Opening on July 11th] 3 minutes from Tokyo Station ◆ Enjoy grilled beef tongue made with skilled craftsmanship and dishes made with Sendai ingredients
[Direct delivery from the farm] Our proud ``Akkeshi Oyster'' have a rich flavor without any peculiar taste! Focusing on ingredients from Akkeshi, Hokkaido
[Currently closed due to renovation work]
Happy hour is on for a limited time only! All alcoholic products are 30% off from 3pm to 6pm on weekdays!
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Tokyo Station Ichibangai ◆Tastes from popular stores! A restaurant specializing in Kurobuta pork Pork Cutlet that pursue the deliciousness of carefully selected Kurobuta pork from Kagoshima Prefecture.