Kushi-age (Deep-fried skewers) (For Families and Children) for lunch in Nihombashi Sta.(東京都)

Katsukichi Nihombashi Takashimaya Esushiten Nihonbashi Takashimaya S.C. Ten

Nihombashi Sta. / Tonkatsu (Pork cutlet), Kushi-age (Deep-fried skewers), Curry

Nihonbashi Takashimaya SC New Building 6th floor. Over 60 years of traditional recipes. Pork Cutlet made with carefully selected ingredients and freshness.

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables
Online reservationCheck availability

Kushikatsu Dengana Yaesu Ten

Tokyo Sta. / Kushi-age (Deep-fried skewers), Izakaya (Tavern), Horumon (BBQ Offel)

◆3 minutes from Yaesu Central Exit◆ Melt-in-your-mouth deliciousness! Osaka's specialty "Doteyaki" is freshly fried and piping hot! "Kushikatsu"

3.03

58

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • -
  • No smoking at all tables
  • All-you-can-drink

Kushi tei Nihonbashi Mitsukoshimae

Mitsukoshimae Sta. / Izakaya (Tavern), Seafood, Kushi-age (Deep-fried skewers)

[Directly connected to Mitsukoshimae Station, 1st to 4th floors of Coredo Muromachi] Seats still available today.

3.33

208

  • JPY 6,000~JPY 7,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables