Best Izakaya (Japanese style tavern) (Sake & Wine) in Mitsukoshimae Sta.

[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎

[Directly connected to Mitsukoshimae Station] Enjoy "Sukiyaki x Seasonal Japanese Japanese-style meal x Sake" | From private rooms to stall counter seats

[3 minutes from Kodemmacho Station on the Hibiya Line] Enjoy authentic Vietnamese Cuisine and drinks! Attractive lively atmosphere just like the locals

[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!

Directly connected to Tokyo Station ◆ 1 minute walk from Yaesu North Exit ◆ Enjoy yakitori prepared in-house and Akita's Local Cuisine!

New seasonal course starts from July 1st! Now accepting reservations! Private tatami rooms available where you can enjoy the view of Tokyo Station

Even solo women can casually enjoy the counter seats surrounded by partitions.

[Important notice regarding Ningyocho store]

Miyagi Oyster are especially delicious in the summer! !

2 minutes from JR Tokyo Station ◆A Seafood Izakaya (Japanese-style bar) you can enjoy set meals featuring mainly fish during the day, and famous sake from all over the country at night. Private rooms available◎

1 minute from Ningyocho Station ◆ Sendai's specialty "gyutan" cuisine and alcoholic beverages are a perfect balance of tradition and innovation! For a drink after work◎

[Directly connected to JR Tokyo Station Nihonbashi Exit] Hotel Restaurants where you can enjoy a dynamic view from 120m above ground

[Craft Beer x Asian] A bar where you can enjoy Asian food and about 15 types of draft craft beer

Grand opening sale: 120-minute all-you-can-drink course for 3,480 yen! Don't miss this chance!

[1 minute walk from Ningyocho Station/Suitegu Station] Beef tongue/Raw Oyster /Sake/ Izakaya (Japanese-style bar) /Stylish private room/ reserved room/Smoking

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

Fascinating spices x Bistro cuisine ◆Casual Bistro run by the Michelin restaurant "Bangera's" in Ginza

[Directly connected to Tokyo Station] A modern bar where you can enjoy seasonal food. Enjoy our famous lemon sour and fish and Meat Dishes to your heart's content.

Authentic charcoal-grilled yakitori mainly featuring Suigo red chicken, 40 types of sake purchased by the owner personally, and 1,000 brands of sake per year.

“Ninben” is a bonito flakes specialty store.