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[Ningyocho, Suitengu Station 1 minute walk] Carefully selected by meat professionals! Wagyu beef and domestic offal are offered at low prices! Stylish house
[1 minute walk from Kayabacho Station] Relocated and open! We are particular about meat quality, freshness, sauce, and chopsticks.
2 minutes from Kanda Station ◆ Hand-cut Japanese Black Beef, showcasing the chef's skill, served with our special snow salt and rice.
[40 seconds from Suitengumae Station Exit 8] Enjoy delicious Yakiniku (Grilled meat)
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
[Now accepting reservations for welcome and farewell parties] Our store is authorized by the Chuo Ward Public Health Center in Tokyo to handle raw Wagyu beef!
[2 minutes walk from the south exit of Kanda Station] We offer delicious menu items such as overflowing kalbi and twin platters!
[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! We look forward to serving you with fresh hormones delivered daily.
Providing real meat, high-quality flavors, and heart-warming moments. Thanks to you, Yakiniku (Grilled meat) Toraj Kanda store has reached its 10th anniversary!
1 minute walk from Bakuro Yokoyama! Sashimi and grilled A4 and A5 quality meat... ◆ restaurant licensed to sell beef for raw consumption ◆
Yakiniku course from 4,950 yen! All-you-can-drink on the 29th of every month for just 550 yen.
"Yakiniku (Grilled meat) Nikunosuke Tokyo" serves Japanese black beef from all over the country! All-you-can-eat and all-you-can-drink courses are also available.
[New opening on August 8th] We buy the whole cow, so we're confident in the quality of our meat! Please try the highest quality A5 grade Japanese Black beef.
[5 minutes walk from Tokyo Station/Nihonbashi Station] The original thick-sliced meat of the specialty◎ Superbly fresh and delicious meat at the best cost performance!
The original thick-sliced shop! The thick filling makes a big impact! Once you go, you'll be hooked.
Only female Wagyu beef is used. Carefully selected Yakiniku (Grilled meat) from the downtown Kanda area.
[2 minutes walk from Ningyocho Station] Enjoy charcoal-grilled aged thick-sliced beef tongue, fresh offal, and Seafood.
[Right next to Ningyocho Station] A stylish and casual yakiniku Yakiniku (Grilled meat) with the famous "Erotan" Cow tongue and skirt steak.
From here on out, the ultimate masterpiece [Specialty legends included] is truly photogenic and looks great in videos!
5 minutes from Kanda Station ◆ A new restaurant has opened where you can enjoy legendary and fresh hormones at reasonable prices!