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The future of lunch is still unclear due to the price hike, so it looks like it will be a while before we can meet again. We apologize for the inconvenience.
New seasonal course starts from July 1st! Now accepting reservations! Private tatami rooms available where you can enjoy the view of Tokyo Station
Open 24 hours! There is a TV monitor ♪ *The posted menu may differ from the actual menu.
We offer high-quality Japanese Cuisine focusing on shabu shabu with the highest quality A5 specially selected Maezawa beef and natural tiger blowfish dishes.
``2 minutes from Ningyocho Station'' We offer high quality meat at affordable prices! Yakiniku (Grilled meat) that specializes in fresh salted tongue and skirt steak.
[10 seconds walk from Tokyo Station Exit 21] Private Izakaya (Japanese-style bar) accepted store◎
[For an important drinking party in the Yaesu/Nihonbashi area ⇒ There are still seats available! 】Reservation benefits available♪
Reservations for Saturday, June 29th are fully booked! Thank you! ★For online reservations, please visit our official website↓↓
1 minute from Kanda station! ★Planetarium x Completely private room★All-you-can-drink 9 dishes including the famous Kiritanpo hotpot ⇒2,980 yen
Authentic charcoal-grilled yakitori mainly featuring Suigo red chicken, 40 types of sake purchased by the owner personally, and 1,000 brands of sake per year.
[1 minute walk from the east exit of Kanda Station! ] The famous straw-grilled bonito seared with salt is a must-try! All-you-can-drink course starts from 4,000 yen♪
Now accepting reservations for various banquets! All seats are private rooms!! 3 minutes from Tokyo Station & Nihonbashi Station! Course with all-you-can-drink starting from 4,000 yen★
[Lemon sour 50 yen! ] Izakaya (Japanese-style bar) where you can come even before payday, boasting 3 hours of all-you-can-drink, Grilled skewer and Yakitori (grilled chicken skewers)!
Close to the station [Directly connected to Tokyo Station and Otemachi Station] Enjoy local sake carefully selected by the owner at a Japanese-style meal bar with delicious fresh fish, seasonal specialties, and the famous Atemaki