Izakaya (Japanese style tavern) (Wine & For Business Entertainment) in Mitsukoshimae Sta.

[Private rooms available] Directly connected to Nihonbashi Station! Japanese-style meal where you can enjoy Kyo Obansai made with a lot of time and effort in a modern Japanese space.

[Teppan-yaki Revolution] Enjoy Wagyu beef cooked at 76 degrees for 60 minutes!

30 seconds from Kanda Station [Fully private room] Relaxed Japanese sunken kotatsu space! 3 hours all-you-can-drink course for 3,850 yen (tax included)

New seasonal course starts from July 1st! Now accepting reservations! Private tatami rooms available where you can enjoy the view of Tokyo Station

Private room available for 12-18 people Specialty! All-you-can-drink course including Golden Shumai starting from 5,800 yen Happy hour is being held

New seasonal courses start on July 1st! Now accepting reservations for various banquets!

We offer all-you-can-drink courses perfect for welcome/farewell parties and after-parties, all in private rooms for 2 to 72 people.

[Directly connected to Nihonbashi Station] Perfect for a date or dinner with a view of Nihonbashi! Open table seats and private rooms are also available♪

[1 minute walk from Kanda Station] Completely private rooms of all sizes! We can reserved the 1st floor for a welcome and farewell party for 2 to 24 people for 20 to 30 people!

Directly delivered from Funagata Fishing Port, Tateyama City, Chiba Prefecture. A relaxing Seafood Izakaya (Japanese-style bar) where you can fully enjoy fresh fish caught in the morning.

[1 minute walk from Kanda Station] All-you-can-drink discount coupon accepted on the day! Private rooms available for 2 to 40 people!

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

[1 minute walk from Nihonbashi Station] "Nihonbashi x Japanese-style meal" The terrace is recommended this season! Terrace guaranteed plan on sale now!

[Near the station] Good location, 3 minutes walk from Tokyo Station and Otemachi Station [Private room] A relaxing space with the theme of "reviving old folk houses"

Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.

Is there a store like this in Kanda? Izakaya (Japanese-style bar) where you can feel the heart and connect your hearts. Seasonal cuisine & Kamameshi (rice cooked in a pot) with delicious spring sake

A high-end charcoal-grilled yakitori restaurant that offers quality better than Ebisu in a Nishiazabu atmosphere at Kanda prices.

This is the Tokyo Squid Center (^^)